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Dinner
Cheese Boards
assortment of:
one cheese12
three cheeses18
five cheeses26
Cheese Mongers Delight
selection of some of our most exciting cheeses from around the globe
with seasonal accouterments
Tour de France
our favorite cheeses from France with seasonal accouterments and crostini
Viva Italia
our favorite cheeses from Italy with seasonal accouterments
Royal Blues
selection of blue cheeses from around the world with
seasonal accouterments
Charcuterie Platters
Jamones26
assortment of cured hams: prosciutto di
Parma, jamon serrano, dry salami
Salumi18
assortment of our favorite salami picks served with whole grain mustard,
cornichons, olives and crostini
Jamon y Queso24
manchego, jamon serrano, chorizo, membrillo, roasted nuts, olives, cornichons, whole grain mustard
Plateaux Délice28
assortment of salami, cured meat and three cheeses with
food accompaniments
Parma15
Prosciutto di Parma served with crostini, mustard, cornichons, marinated olives
Antipasto
Antipasto Platter26
prosciutto di Parma, salami, mortadella, goat horn peppers, marinated vegetables, olives, parmegiano, pecorino, black truffle cheese, drizzled with truffle olive oil
Appetizers and Small Plates
Baked Brie12
brie wrapped in puff pastry with choice of filling: blueberry, apple, or cherry, served with crackers
Gambas al Ajillo12
pan-grilled shrimp, and red wine and garlic, parmesan
Escargot a la Bourguignonne10
escargots sautéed with garlic, herb-butter sauce and burgundy wine,
lightly toasted bread
Calamari Fritti10
fried calamari served in peppery sweet and sour sauce
Petite Hanger Steak14
served with sautéed seasonal vegetables and
fingerling potatoes
Asperges9
asparagus wrapped in prosciutto served with
warm goat cheese dip
Aranccini12
two arborio rice balls stuffed with mozzarella, served with marinara
sauce and parmesan
Antipasto Bites9
roasted salami cups filled with prosciutto,
marinated vegetables, olives, cherry tomatoes,
mozzarella, truffle pecorino, basil and olive oil
Seared Salmon12
pan seared salmon served over an orange infused spinach puree, roasted fingerling potatoes, and seasonal vegetables
Crab Cake12
pan-fried crab meat patty with a special blend
of seasonings
Iberico21
Prosciutto Mozzarella Melt10
mozzarella, prosciutto, drizzled with pesto
olive oil
Jalopeño Poppers10
baked jalapeño with goat cheese and bacon
Salmon Cakes(1) $7 (2) $12
pan-seared and finished in the oven
Zesty Beet Salad11
red beets, mixed greens, romaine hearts, sun-dried cranberries, caramelized nuts, goat cheese
Côtelette de Volatile (Chicken Kiev)12
crispy chicken cutlet filled with herbs and garlic butter sauce
Truffle Cheese Platter14
sheep’s milk cheese infused with black truffles, served with seasonal fruits, dry fruits, nuts, and crostini
Crispy Salmon Cakes(1) | 7 (2) | 12
with chipotle sauce, mixed greens
Soups & Salads
French Onion11
Soupe du Jour11
chef’s pick of the daily soup
Caprese10
mozzarella cheese, tomatoes, fresh basil, balsamic glaze
Caesar11
romaine lettuce, parmesan cheese, croutons, anchovies (optional)
Spinach Salad10
spinach, mixed greens, kale, tomatoes carrots, cucumbers, choice of dressing
Mixed Greens10
spinach, arugula, dry cranberries, apple slices, goat cheese
Greek Salad11
mixed greens, romaine hearts, red onions, greek feta, cucumbers, tomatoes, olives, dressing
Zesty Beet Salad11
red beets, mixed green salad, romaine hearts, sundried cranberries, caramelized nuts, goat cheese
Entrées
Shrimp Scampi17
pan-seared shrimp in garlic butter-lemon sauce, beurre blanc, served with pasta
Crêpe de Poulet14
crêpe with diced marinated chicken, sautéed onions, spinach, mozzarella cheese
Beef Stroganoff18
sautéed pieces of sirloin beef, onions, mushrooms, sour cream sauce, served with pasta
Risotto16
mushroom, risotto, asparagus, parmesan
add: grilled chicken 6 ~ shrimp 7 ~ scallops 8
Crêpes de Crevettes14
sautéed shrimp, mushrooms, asparagus,
béchamel sauce
Chicken Parmesan17
breaded chicken breast topped with tomato sauce, mozzarella and parmesan cheeses, served with pasta
Eggplant Parmesan17
breaded eggplant topped with tomato sauce, mozzarella and parmesan cheeses, served with pasta
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Desserts
Banana Foster14
caramelized banana carrot cake and vanilla ice cream, rum, cinnamon
New York Style Cheese Cake8
Crème Brûlée12
Belgium Triple Chocolate Cake8
Tiramisu12
Carrot Cake8
Ricotta & Pistachio Cake8
Italian Ricotta-Pistachio Cake8
Sweet Crêpes
Simply Banana12
fresh cut banana, whip cream with nutella
or honey
Sweet Strawberry10
fresh strawberries, whip cream with nutella or honey
Crêpe Suzette12
crêpe with orange-butter sauce, splash of Grand Marnier
Crêpe a la Fromage12
crêpe with choice of nutella, honey or fruit preserves
add fresh fruit for $2 each: banana, strawberry
add fresh fruit for $2 each: banana, strawberry
Sweet Pear Crêpe10
honey, sliced sautéed sweet pear
Lemon and Sugar Crêpe7