✻
Dinner
Cheese Boards
assortment of:
three cheeses24
five cheeses28
Cheese Mongers Delight
selection of some of our most exciting cheeses from around the globe
with seasonal accouterments
Tour de France
our favorite cheeses from France with seasonal accouterments and crostini
Charcuterie Platters
Jamones28
assortment of cured hams: prosciutto di
Parma, jamon serrano, dry salami
Plateaux Délicesm 28 lg 32
assortment of salami, cured meat and three cheeses with
food accompaniments
Parma18
Prosciutto di Parma served with crostini, mustard, cornichons, marinated olives
Antipasto
Antipasto Plattersm 28 lg 32
prosciutto di Parma, salami, mortadella, goat horn peppers, marinated vegetables, olives, parmegiano, pecorino, black truffle cheese, drizzled with truffle olive oil
Appetizers and Small Plates
Baked Brie12
brie wrapped in puff pastry with choice of filling: blueberry, apple, or black currant served with crackers
Gambas al Ajillo12
pan-grilled shrimp, and red wine and garlic, parmesan
Escargot a la Bourguignonne12
escargots sautéed with garlic, herb-butter sauce and burgundy wine,
lightly toasted bread
Asperges12
asparagus wrapped in prosciutto served with
warm goat cheese dip
Aranccini12
two arborio rice balls stuffed with mozzarella, served with marinara
sauce and parmesan
Prosciutto Mozzarella Melt10
mozzarella, prosciutto, drizzled with pesto
olive oil
Truffle Cheese Platter18
sheep’s milk cheese infused with black truffles, served with seasonal fruits, dry fruits, nuts, and crostini
Truffle Sweet Potatoes Fries12
crispy sweet potato fries, truffle oil, truffle sheep's milk cheese, parmesan
Truffle French Fries11
Truffle Mac & Cheese Bites14
with truffle oil, truffle pecorino, cheddar, gruyere, mozzarella
Soups & Salads
French Onion11
Soupe du Jour11
chef’s pick of the daily soup
Caesar12
romaine lettuce, parmesan cheese, croutons, anchovies (optional)
Mixed Greens12
mixed greens, dry cranberries, goat cheese, sweet peanuts, apple slices, lemon-spiced sider vinaigrette
Greek Salad12
mixed greens, romaine hearts, red onions, greek feta, cucumbers, tomatoes, olives, dressing
Zesty Beet Salad12
roasted red beets, fresh mixed greens, romaine hearts, sundried cranberries, caramelized nuts, goat cheese, balsamic-orange vinaigrette
Zesty Beet Salad12
red beets, mixed greens, romaine hearts, sun-dried cranberries, caramelized nuts, goat cheese
Entrées
Shrimp Scampi21
pan-seared shrimp in garlic butter-lemon sauce, beurre blanc, served with pasta
Crêpe de Poulet14
crêpe with diced marinated chicken, sautéed onions, spinach, mozzarella cheese
Beef Stroganoff24
sautéed pieces of sirloin beef, onions, mushrooms, sour cream sauce, served with pasta
Risotto21
mushroom, risotto, asparagus, parmesan
add: grilled chicken 6 ~ shrimp 7 ~ scallops 8
Crêpes de Crevettes14
sautéed shrimp, mushrooms, asparagus,
béchamel sauce
Chicken Parmesan19
breaded chicken breast topped with tomato sauce, mozzarella and parmesan cheeses, served with pasta
Eggplant Parmesan19
breaded eggplant topped with tomato sauce, mozzarella and parmesan cheeses, served with pasta
Truffle Sweet Potatoes Fries12
crispy sweet potato fries, truffle oil, truffle sheep's milk cheese, parmesan
GHNOCCHI alla SORRENTINA22
Backed in tomato and basil sauce, topped with mozzarella and pecorino cheeses
✻
Desserts
Banana Foster14
caramelized banana carrot cake and vanilla ice cream, rum, cinnamon
New York Style Cheese Cake8
Belgium Triple Chocolate Cake8
Carrot Cake8
Sweet Crêpes
Simply Banana12
fresh cut banana, whip cream with nutella
or honey
Sweet Strawberry12
fresh strawberries, whip cream with nutella or honey
Crêpe Suzette12
crêpe with orange-butter sauce, splash of Grand Marnier
Lemon and Sugar Crêpe8